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Cava wine region
Spain's traditional-method sparkling wine, made mostly in Penedès.
The world's largest vineyard area, led by Tempranillo and Garnacha.
Notable producers in Cava
- Codorníu
- Freixenet
- Juvé & Camps
- Segura Viudas
Official appellations
| Appellation | Status | Style | Grapes |
|---|---|---|---|
| Cava A multi-regional DO for traditional-method sparkling wine, most of it from the Comtats de Barcelona zone around Sant Sadurní d'Anoia. Paraje Calificado is the top single-site level. | DO | Sparkling | Macabeo, Xarel·lo, Parellada, Chardonnay |
Cava wines to try
Juvé & Camps Reserva de la Familia
Cava · Macabeo, Xarel·lo, Parellada
Long-aged family Cava: green apple, almond and toasty lees.
Food: Tapas, jamón
Codorníu Anna Blanc de Blancs
Cava · Chardonnay, Parellada, Xarel·lo, Macabeo
Fresh and creamy Cava with citrus, white flowers and a light toasty note; an easy, good-value aperitif.
Food: Jamón croquetas
More wine regions in Spain
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