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Aconcagua Valley wine region

Vineyard and dirt road below dry hills at Panquehue in the Aconcagua Valley, Chile

Photo: celso costa on Unsplash

Chile · South America

Ripe reds inland, cooler styles on the coast.

A long, narrow country with Pacific and Andean influences, from desert north to cool south.

CountryChile
Key grapesCabernet Sauvignon, Syrah, Carménère

Notable producers in Aconcagua Valley

Aconcagua Valley wines to try

Red · Chile

Errázuriz Don Maximiano Founder's Reserve

Aconcagua Valley · Aconcagua · Cabernet Sauvignon, Carménère, Petit Verdot

Chile's classic icon: cassis, black cherry, graphite and polished tannins.

Food: Roast beef, lamb, aged cheese

Red · Chile · Diego's Selection

Errázuriz Villa Cabernet Shiraz Malbec

Aconcagua Valley · Aconcagua · Cabernet Sauvignon, Shiraz, Malbec

Ripe Aconcagua red blend.

Food: BBQ, steak

More wine regions in Chile

Maipo ValleyCasablanca ValleyLeyda ValleyLimarí ValleyElqui ValleyCachapoal ValleyCuricó ValleyMaule ValleyItata ValleyBiobío ValleyColchagua Valley

See Aconcagua Valley on the wine map

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