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Agiorgitiko grape

Red grape

Agiorgitiko is a red grape known for red cherry, plum, spice. Its best-known homes are Nemea, Greece.

StyleRed
Body●●●○○ (3/5)
FlavoursRed cherry, plum, spice
Key regionsNemea, Greece

Origin and history

An ancient grape of the Peloponnese in southern Greece; its name means 'St George's grape'.

Where it grows

Nemea in the Peloponnese is its heartland, with smaller plantings elsewhere in the Peloponnese and Attica.

Structure

Medium to full body, soft, ripe tannins and moderate acidity, with good colour; versatile from rosé to oak-aged reds.

Aromas, young and aged

Young: red cherry, raspberry, plum, sweet spice and nutmeg. With age: dried fig, leather, cocoa and cedar.

Ageing

Most drink within 2–5 years; top oak-aged Nemea can age 10–15 years.

Also known as

St George, Mavro Nemeas.

Good to know

One of Greece's most planted native reds; Nemea's vineyards range from valley floor to around 900 m, and higher sites give the freshest, most age-worthy wines.

Agiorgitiko wines to try

Real bottles from The Wine Library.

Red · Greece · Diego's Selection

Gaia Wines Agiorgitiko by Gaia

Nemea · Agiorgitiko

Juicy, cherry-fruited Nemea red with soft tannins.

Food: Moussaka, souvlaki

Similar red grapes

SangioveseBarberaDolcettoCorvinaNerello MascaleseCabernet FrancMencíaBlaufränkisch

Explore all grapes in the interactive guide

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