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Casa Valduga 130 Brut
Traditional-method Brazilian fizz: green apple, toasted brioche and a fine, creamy mousse.
Where to buy
More wines from Serra Gaúcha
Cave Geisse Brut
Serra Gaúcha · Pinto Bandeira · Chardonnay, Pinot Noir
Traditional-method Brazilian fizz: green apple, citrus and toasty brioche.
Food: Canapés, fried snacks, sushi
Miolo Cuvée Tradition Brut
Serra Gaúcha · Vale dos Vinhedos · Chardonnay, Pinot Noir
Traditional-method fizz with green apple, brioche and a fine, persistent mousse; Brazil's sparkling calling card.
Food: Pão de queijo and cured ham
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