🍷 Support

Home › Wine regions › Barossa Valley

Barossa Valley wine region

Gum tree and green rolling hills near Tanunda in the Barossa Valley, South Australia

Photo: Mick Orlick on Unsplash

Australia · Oceania

Rich, old-vine Shiraz.

CountryAustralia
Key grapesShiraz, Grenache
SubregionsEden Valley, Greenock, Marananga, Lyndoch

Notable producers in Barossa Valley

Barossa Valley wines to try

Red · Australia

Rockford Basket Press Shiraz

Barossa Valley · Syrah / Shiraz

Old-vine Barossa Shiraz: plum, blackberry, chocolate and spice.

Food: Barbecued lamb, beef

White · Australia · Diego's Selection

Torbreck Woodcutter's Semillon

Barossa Valley · Sémillon

Barossa Semillon: lemon, lanolin and fresh texture.

Food: Fish, salads

Red · Australia · Diego's Selection

John Duval Wines Plexus SGM

Barossa Valley · Shiraz, Grenache, Mourvèdre

Barossa GSM blend: ripe, spicy and generous.

Food: Lamb, BBQ

Red · Australia · Diego's Selection

Penfolds Grange

Barossa Valley · South Australia · Shiraz

Australia's most famous wine: dense, layered and very long-lived.

Food: Beef, game

More wine regions in Australia

Margaret RiverYarra ValleyCoonawarraClare ValleyEden Valley

See Barossa Valley on the wine map

The Wine Reference newsletter

New wines, stories and career guides, one email a week at most.

Over 18s only. Unsubscribe any time with one click. Your email is stored securely by Kit and never shared.

Share this pageWhatsAppFacebookXLinkedInPinterestEmail

Support The Wine Reference

This guide is free, with no paywall. If it helped you choose a bottle, you can buy me a glass and keep it growing.

🍷 Buy me a glass