Home › Wine Library › Cloudy Bay Pinot Noir
Cloudy Bay Pinot Noir
Red · New Zealand · 
Diego's Selection
Fragrant, silky Marlborough Pinot.
Diego's Selection: a wine Diego Muntoni pours as head sommelier.
Where to buy
More wines from Marlborough
Cloudy Bay Sauvignon Blanc
Zesty and aromatic: passion fruit, lime and fresh-cut grass.
Food: Goat's cheese, Thai salad
Cloudy Bay Pelorus Rosé
Marlborough · Pinot Noir, Chardonnay
Traditional-method New Zealand rosé: strawberry, cream and fine bubbles.
Food: Prawns, summer berries
Jules Taylor Grüner Veltliner
Marlborough · Grüner Veltliner
Marlborough Grüner: white pepper, pear and freshness.
Food: Asian dishes, salads
Greywacke Chardonnay
Wild-ferment Marlborough Chardonnay: citrus, flint and nutty depth.
Food: Chicken, crayfish
Greywacke Botrytis Pinot Gris
Marlborough · Pinot Gris
Noble-rot Pinot Gris: honey, apricot and fresh acidity.
Food: Fruit desserts, blue cheese
Open in the interactive Wine Library
The Wine Reference newsletter
New wines, stories and career guides, one email a week at most.
Over 18s only. Unsubscribe any time with one click. Your email is stored securely by Kit and never shared.
Support The Wine Reference
This guide is free, with no paywall. If it helped you choose a bottle, you can buy me a glass and keep it growing.
🍷 Buy me a glass